The Royal Range RFT-50 utilizes a tube-fired heating system with three high-heat burners to ensure rapid temperature recovery during busy shifts. It is available in both Natural Gas and Liquid Propane configurations.
Heating Power: Three cast iron burners providing a total of 114,000 BTU/hr.
Temperature Control: Millivolt thermostat system with a range of 200°F to 400°F, requiring no electrical connection for the main burners.
Fry Tank: 14″ x 14″ frying area made of high-quality heavy gauge stainless steel.
Safety Features: 100% safety shut-off valve and a 1-1/4” full port drain valve for quick and safe oil removal.
Accessories Included: Two twin fry baskets with plastic-coated heat-resistant handles.